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Hazelnut Cafe Au Lait

Submitted by Associated Press

Serves: 3
Prep time: 10 minutes

• 3 cups skim or 1 percent milk
• 2 tablespoons chocolate hazelnut spread (available from Oregon Orchards-Hazelnut Growers of Oregon)
• 2 cups regular-strength brewed coffee
• Ground cinnamon, optional

Heat milk and hazelnut spread in a microwave oven or in a saucepan, stirring frequently, until the mixture starts to steam; do not boil. Blend in coffee and divide among three serving cups, dusting with cinnamon, if desired.